posted by on Feb 12
Liz asked:
I want to present desserts in cocktail glasses, and feel it would be easier to just bake them already in the glasses. Do they need to be specifically oven safe? Is the glass too thin and will shatter?
I want to present desserts in cocktail glasses, and feel it would be easier to just bake them already in the glasses. Do they need to be specifically oven safe? Is the glass too thin and will shatter?