I am dying to have some egg nog and the holidays are over =(
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on Tuesday, December 22nd, 2009 at 7:19 am and is filed under Non-Alcoholic Drinks.
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Christmas Creamy Egg Nog SUBMITTED BY: Sara PHOTO BY: John M - Alpine, UT
“This rich and creamy drink was especially designed for cold Christmas nights. This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs.”
PREP TIME 30 Min
READY IN 30 Min
SERVINGS & SCALING
Original recipe yield: 2 quarts
US METRIC
DIRECTIONS
In a large mixing bowl, beat egg yolks until they are thickened and light. Gradually stir in condensed milk, sugar, vanilla and milk. Beat the egg whites until stiff, then add them to the milk mixture. Stir rum into the mixture (to taste). Garnish with nutmeg.
December 23rd, 2009 at 6:19 am
Ingredients:
1 cup of egg
1 cup of nog
Directions: Pour egg into bowl; pour nog into bowl; stir; enjoy.
December 24th, 2009 at 7:42 am
Christmas Creamy Egg Nog SUBMITTED BY: Sara PHOTO BY: John M - Alpine, UT
“This rich and creamy drink was especially designed for cold Christmas nights. This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs.”
PREP TIME 30 Min
READY IN 30 Min
SERVINGS & SCALING
Original recipe yield: 2 quarts
US METRIC
About scaling and conversions
INGREDIENTS
4 egg yolks
1 (5 ounce) can sweetened condensed milk
1 tablespoon white sugar
1 teaspoon vanilla extract
4 1/2 cups milk
4 egg whites
1 fluid ounce rum
1/4 teaspoon ground nutmeg
DIRECTIONS
In a large mixing bowl, beat egg yolks until they are thickened and light. Gradually stir in condensed milk, sugar, vanilla and milk. Beat the egg whites until stiff, then add them to the milk mixture. Stir rum into the mixture (to taste). Garnish with nutmeg.